For my 1st Daring Bakers Challenge, it’s a lemon and white chocolate cheesecake… Enjoy!

Asparagus is definitely one of my favourite spring vegetables but did you know that Peru was the world leading producer and exporter of asparagus?

Rhubarb and duck… I had never tried this combination before. Unusual but not bad!

I’ve become crazy about home-made ice-cream. This time it’s rhubarb with a hint of cinnamon!

Bite size muffins with fresh home-made rhubarb jam - exactly what I’d need after a day like this!

First kitchen disaster on Serial Cooking… tasted good but looked awful!

Spinach and fish topped with an almond meringue: ideal for a light lunch!

Spinach & Feta Pie: a recipe adapted from Jamie Oliver and cooked with fresh spinach!

Spinach and goat’s cheese make a wonderful combination in lasagne: a vegetarian dish that even meat eaters will enjoy!

A nice and warm soup for a chilly spring night…