Asparagus is definitely one of my favourite spring vegetables but did you know that Peru was the world leading producer and exporter of asparagus?

Rhubarb and duck… I had never tried this combination before. Unusual but not bad!

I’ve become crazy about home-made ice-cream. This time it’s rhubarb with a hint of cinnamon!

Bite size muffins with fresh home-made rhubarb jam - exactly what I’d need after a day like this!

First kitchen disaster on Serial Cooking… tasted good but looked awful!

Spinach and fish topped with an almond meringue: ideal for a light lunch!

Spinach & Feta Pie: a recipe adapted from Jamie Oliver and cooked with fresh spinach!

Spinach and goat’s cheese make a wonderful combination in lasagne: a vegetarian dish that even meat eaters will enjoy!

A nice and warm soup for a chilly spring night…

Delicious potato cakes for breakfast. Enjoy with a knob of butter and a cup of coffee!