Articles in Daring Bakers Challenges
An Italian pastry filled with almond-flavoured whipped cream… The Daring Bakers recipes impress me month after month!
French macarons were this month’s Daring Bakers challenge, my first time ever! 3 attempts, 3 failures. It’s a disappointment but I’ve done really nice almond cookies.
This month’s Daring Bakers Challenge is the one I’ve enjoyed the most since I started 6 months ago!
Daring Bakers’ August Challenge: a Hungarian recipe for a five-layer sponge cake, filled with chocolate buttercream and topped with caramel. Enjoy!
A traditional English recipe for the June Daring Bakers’ challenge. Absolutely delicious!
My 2nd Daring Bakers Challenge was about technique… not that easy to make strudel dough, but the end result was not so bad. Great challenge!
For my 1st Daring Bakers Challenge, it’s a lemon and white chocolate cheesecake… Enjoy!
