Daring Bakers November Challenge: Cannoli
Fri, 27/11/09 – 18:42 | 4 Comments

An Italian pastry filled with almond-flavoured whipped cream… The Daring Bakers recipes impress me month after month!

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Recipe: Coffee Tart with Pear Coulis - Recette: Tarte au Café et son Coulis de Poire

Submitted by Nathalie on Tuesday, 17 February 20092 Comments