Article Archive for January 2009
This is the second post of our “Friday weird food” series. And trust me my friends, this is really weird.
I’m preparing a future cooking post, but I can’t resist to share this one.
Timers are one of the kitchen essentials for me. Mine looks like a cow. What about yours?
They were baked this morning and are still hot from the oven: my Apple & Dried Prune Muffins.
Chinese New Year is on 26 January. Have you got anything planned or any cooking suggestion for the occasion?
When it comes to decorating cupcakes, some people’s imagination is just incredible!
3rd recipe of our “Apple Week”: Apple & Curry Cod, cooked by Nicolas.
There are lots of different types of chocolates. Rich and creamy, Belgian chocolates are definitely my favourites.
















