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	<title>Comments on: This Week&#8217;s Fruit: Clementine</title>
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	<link>http://blog.serialcooking.com/2009/01/26/this-weeks-fruit-clementine/</link>
	<description>Cook It Yourself</description>
	<pubDate>Fri, 12 Mar 2010 05:51:19 +0000</pubDate>
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		<title>By: Nathalie</title>
		<link>http://blog.serialcooking.com/2009/01/26/this-weeks-fruit-clementine/comment-page-1/#comment-99</link>
		<dc:creator>Nathalie</dc:creator>
		<pubDate>Tue, 27 Jan 2009 16:47:04 +0000</pubDate>
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		<description>@Ingrid: I &lt;em&gt;am&lt;/em&gt; fond of chocolate and your suggestion really sounds delicious! I'll try it ;)</description>
		<content:encoded><![CDATA[<p>@Ingrid: I <em>am</em> fond of chocolate and your suggestion really sounds delicious! I&#8217;ll try it <img src='http://blog.serialcooking.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: Ingrid</title>
		<link>http://blog.serialcooking.com/2009/01/26/this-weeks-fruit-clementine/comment-page-1/#comment-97</link>
		<dc:creator>Ingrid</dc:creator>
		<pubDate>Tue, 27 Jan 2009 15:33:58 +0000</pubDate>
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		<description>If you are fond of chocolate (..don't look at me like that ;-)), you can add quarters of clementine on the top of a chocolate pie. Delicious!</description>
		<content:encoded><![CDATA[<p>If you are fond of chocolate (..don&#8217;t look at me like that ;-)), you can add quarters of clementine on the top of a chocolate pie. Delicious!</p>
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